3. Place the formed bombs on a baking sheet lined with parchment paper and drizzle with melted butter.
4. Bake in the preheated oven for about 15 minutes, until golden brown.
Let cool briefly, garnish with fresh parsley, and serve warm.
Woooow finally tried it, cheese-filled garlic butter bombs soooo good!
3. Place the formed bombs on a baking sheet lined with parchment paper and drizzle with melted butter.
4. Bake in the preheated oven for about 15 minutes, until golden brown.
Let cool briefly, garnish with fresh parsley, and serve warm.
