1. Preheat Oven
Preheat your oven to 375°F (190°C).
2. Season Pork Chops
Season the boneless pork chops with salt and freshly ground black pepper to taste.
3. Sear Pork Chops
Heat 1 tablespoon of olive oil in a large ovenproof skillet over medium-high heat.
Add the pork chops and sear them for 3–4 minutes per side, until golden brown.
4. Prepare Glaze
While the pork chops are searing, mix together:
1/4 cup brown sugar
1/4 cup soy sauce
1 clove minced garlic
1 tsp grated ginger (if using)
This creates your delicious glaze.
5. Assemble with Pineapple Rings
Place a pineapple ring on top of each seared pork chop.
6. Drizzle with Glaze
Pour the prepared glaze over the pork chops and pineapple rings, coating them evenly.
7. Bake in the Oven
Transfer the skillet to the preheated oven and bake for 20 minutes, or until the pork chops are fully cooked (internal temperature of 145°F or 63°C).
8. Rest Before Serving
Remove from the oven and let the pork chops rest for a few minutes before serving.
9. Enjoy Your Meal
Serve the Baked Pineapple Pork Chops with your favorite sides and enjoy the sweet and savory delight of this easy-to-make dinner sensation.
1. Preheat Oven
Preheat your oven to 375°F (190°C).
2. Season Pork Chops
Season the boneless pork chops with salt and freshly ground black pepper to taste.
3. Sear Pork Chops
Heat 1 tablespoon of olive oil in a large ovenproof skillet over medium-high heat.
Add the pork chops and sear them for 3–4 minutes per side, until golden brown.
4. Prepare Glaze
While the pork chops are searing, mix together:
1/4 cup brown sugar
1/4 cup soy sauce
1 clove minced garlic
1 tsp grated ginger (if using)
This creates your delicious glaze.
5. Assemble with Pineapple Rings
Place a pineapple ring on top of each seared pork chop.
6. Drizzle with Glaze
Pour the prepared glaze over the pork chops and pineapple rings, coating them evenly.
7. Bake in the Oven
Transfer the skillet to the preheated oven and bake for 20 minutes, or until the pork chops are fully cooked (internal temperature of 145°F or 63°C).
8. Rest Before Serving
Remove from the oven and let the pork chops rest for a few minutes before serving.
9. Enjoy Your Meal
Serve the Baked Pineapple Pork Chops with your favorite sides and enjoy the sweet and savory delight of this easy-to-make dinner sensation.
