Slow Cooker Beef Bourguignon features melt-in-your-mouth beef and hearty vegetables, slow-cooked in a rich, savory sauce. This comforting dish is perfect for cold days and guaranteed to impress!
Ingredients
5 slices bacon, finely chopped
3 lbs boneless beef chuck, cut into 1-inch cubes
1 cup red cooking wine
2 cups chicken broth
1/2 cup tomato sauce
1/4 cup soy sauce
1/4 cup flour
3 garlic cloves, finely chopped
2 tablespoons thyme, finely chopped
5 medium carrots, sliced
1 lb baby potatoes (tri-color if desired)
8 oz fresh mushrooms, sliced
Fresh chopped parsley, for garnish
Instructions
SEE NEXT PAGE
Slow Cooker Beef Bourguignon features melt-in-your-mouth beef and hearty vegetables, slow-cooked in a rich, savory sauce. This comforting dish is perfect for cold days and guaranteed to impress!
Ingredients
5 slices bacon, finely chopped
3 lbs boneless beef chuck, cut into 1-inch cubes
1 cup red cooking wine
2 cups chicken broth
1/2 cup tomato sauce
1/4 cup soy sauce
1/4 cup flour
3 garlic cloves, finely chopped
2 tablespoons thyme, finely chopped
5 medium carrots, sliced
1 lb baby potatoes (tri-color if desired)
8 oz fresh mushrooms, sliced
Fresh chopped parsley, for garnish
Instructions
SEE NEXT PAGE
