Possible Recipe:
1. Base: Use a mix of arugula, baby spinach, or pea shoots.
2. Protein: Add sushi-grade tuna or salmon cubes and cooked shrimp.
3. Toppings:
Sliced avocado (fan in the center).
Diced tomatoes.
Shredded carrots.
Sliced almonds or another crunchy topping.
4. Dressing: Whisk together mayo, sriracha, lime juice, and a touch of sesame oil for a spicy mayo drizzle.
5. Assembly: Arrange everything over greens, then drizzle the dressing generously
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