Leftovers can be stored in an airtight container in the refrigerator for up to two days.
Heat in the oven at 180°C for about 10 minutes until thoroughly heated.
The stuffed tomatoes taste best fresh, but they can also be quickly reheated.
Why you’ll love this recipe:
Quick and easy: With minimal prep and cooking time, this recipe is perfect for busy days.
Flavorful and satisfying: The combination of eggs, garlic, and Parmesan creates a rich and flavorful filling.
Healthy and nutritious: Rich in protein, vitamins, and antioxidants from the eggs and tomatoes.
Versatile: Ideal for breakfast, lunch, or as a side dish, it’s easy to customize to your taste.
Ideal for the whole family: A dish that kids and adults alike will love thanks to its simple yet delicious ingredients.
Bottom line:
These baked Parmesan-stuffed tomatoes combine the freshness of tomatoes with the richness of eggs, garlic, and Parmesan cheese, offering a perfect balance of flavors and textures. Whether for breakfast, a light lunch, or as a side dish, this recipe is sure to become a favorite. It’s simple, delicious, and packed with nutrients. Try it and savor every bite!
Leftovers can be stored in an airtight container in the refrigerator for up to two days.
Heat in the oven at 180°C for about 10 minutes until thoroughly heated.
The stuffed tomatoes taste best fresh, but they can also be quickly reheated.
Why you’ll love this recipe:
Quick and easy: With minimal prep and cooking time, this recipe is perfect for busy days.
Flavorful and satisfying: The combination of eggs, garlic, and Parmesan creates a rich and flavorful filling.
Healthy and nutritious: Rich in protein, vitamins, and antioxidants from the eggs and tomatoes.
Versatile: Ideal for breakfast, lunch, or as a side dish, it’s easy to customize to your taste.
Ideal for the whole family: A dish that kids and adults alike will love thanks to its simple yet delicious ingredients.
Bottom line:
These baked Parmesan-stuffed tomatoes combine the freshness of tomatoes with the richness of eggs, garlic, and Parmesan cheese, offering a perfect balance of flavors and textures. Whether for breakfast, a light lunch, or as a side dish, this recipe is sure to become a favorite. It’s simple, delicious, and packed with nutrients. Try it and savor every bite!
