Mongolian Ground Beef

Yield: Serves 4
Prep Time: 5 minutes
Cook Time: 15 minutes
Rating: ★★★★☆ (4.3 – rated by 830 reviewers)
Allergens: Soy, Gluten

Ingredients:

• 1 lb ground beef

• 1 teaspoon salt

• 1/2 teaspoon black pepper

• 1/3 cup tamari or soy sauce

• 1/4 cup beef broth

• 2 teaspoons rice vinegar

• 2 tablespoons brown sugar

• 1 tablespoon cornstarch

• 1-inch piece fresh ginger, grated

• 4 cloves garlic, minced

• 3–4 green onions, sliced

• White rice, for serving

Preparation:

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Yield: Serves 4
Prep Time: 5 minutes
Cook Time: 15 minutes
Rating: ★★★★☆ (4.3 – rated by 830 reviewers)
Allergens: Soy, Gluten

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Ingredients:

• 1 lb ground beef

• 1 teaspoon salt

• 1/2 teaspoon black pepper

• 1/3 cup tamari or soy sauce

• 1/4 cup beef broth

• 2 teaspoons rice vinegar

• 2 tablespoons brown sugar

• 1 tablespoon cornstarch

• 1-inch piece fresh ginger, grated

• 4 cloves garlic, minced

• 3–4 green onions, sliced

• White rice, for serving

Preparation:

SEE NEXT PAGE

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