How to Make Rosemary Tea: Delicious Fresh Herbal Tea

Instructions

1. Prepare the Rosemary
   • If using fresh rosemary, rinse the sprigs thoroughly under cool water to remove any dirt or debris.
2. Boil the Water
   • In a small pot, bring 2 cups of water to a boil.
3. Add the Rosemary
   • Remove the pot from the heat and add the fresh rosemary sprigs (or dried rosemary) to the hot water.
4. Steep the Tea
   • Cover the pot and let the rosemary steep for 5-10 minutes, depending on how strong you like your tea.
5. Strain and Serve
   • Strain the tea into a cup to remove the rosemary leaves or sprigs.
6. Optional Additions
   • Add a teaspoon of honey for sweetness or a squeeze of lemon juice for a citrusy twist.
7. Enjoy Warm
   • Sip your rosemary tea while it’s warm and savor the soothing herbal flavors