Ingredients
2 lb. Southern style frozen hashbrowns
2 cups shredded cheddar cheese
1 cup frozen peas and carrots
2 cups sour cream
½ cup canned corn, drained
1 can cream of chicken soup
3 cups shredded chicken (rotisserie works great!)
⅓ cup milk
2 cups bread crumbs
Salt and pepper to taste
Instructions
SEE NEXT PAGE
Ingredients
2 lb. Southern style frozen hashbrowns
2 cups shredded cheddar cheese
1 cup frozen peas and carrots
2 cups sour cream
½ cup canned corn, drained
1 can cream of chicken soup
3 cups shredded chicken (rotisserie works great!)
⅓ cup milk
2 cups bread crumbs
Salt and pepper to taste
Instructions
SEE NEXT PAGE