Instructions:
1. Season shrimp with spices and grill or sauté until cooked (about 2–3 minutes per side).
2. In a bowl, layer mixed greens, cherry tomatoes, and cucumber.
3. Add grilled shrimp and sliced avocado on top.
4. Drizzle with your favorite dressing (like honey mustard).
5. Sprinkle with salt, pepper, and a bit of lemon juice if desired.
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