Ingredients
→ Main Ingredients
8 ounces mini penne
1 quart tomato sauce
8 cooked meatballs
2 cooked spicy Italian sausages
2 loaves sliced sourdough bread (approximately 16 large slices)
16 slices provolone cheese
4 tablespoons butter
→ Butter Mixture
1 stick butter
4 cloves garlic, grated
1 tablespoon garlic powder
1/2 teaspoon onion powder
1 teaspoon Italian seasoning
1 teaspoon oregano
1/2 teaspoon chili flakes
Salt, to taste
Pepper, to taste
Ingredients
→ Main Ingredients
8 ounces mini penne
1 quart tomato sauce
8 cooked meatballs
2 cooked spicy Italian sausages
2 loaves sliced sourdough bread (approximately 16 large slices)
16 slices provolone cheese
4 tablespoons butter
→ Butter Mixture
1 stick butter
4 cloves garlic, grated
1 tablespoon garlic powder
1/2 teaspoon onion powder
1 teaspoon Italian seasoning
1 teaspoon oregano
1/2 teaspoon chili flakes
Salt, to taste
Pepper, to taste
