Season the patties with salt and pepper on both sides.
Place the patties on the preheated grill and grill for 4–5 minutes on each side, or until cooked to your desired doneness.
During the last minute of cooking, place a slice of Swiss cheese on top of each burger and melt it.
While the burgers are cooking, brush the inside of the hamburger buns with butter or oil and toast them on the grill until light golden brown.
In a small saucepan, heat the caramelized onions and beef broth over medium heat until heated through.
To assemble the burgers, place a burger patty on the bottom half of each toasted bun.
Spoon some of the caramelized onion mixture over each patty.
Place the top half of the bun on top of the onions.
Serve the burgers immediately and enjoy!
Preparation time: 10 minutes
Cooking time: 10 minutes
Kcal: 380 per serving
Indulge in the hearty flavors of French onion soup in burger form with this delicious recipe!
Place the patties on the preheated grill and grill for 4–5 minutes on each side, or until cooked to your desired doneness.
During the last minute of cooking, place a slice of Swiss cheese on top of each burger and melt it.
While the burgers are cooking, brush the inside of the hamburger buns with butter or oil and toast them on the grill until light golden brown.
In a small saucepan, heat the caramelized onions and beef broth over medium heat until heated through.
To assemble the burgers, place a burger patty on the bottom half of each toasted bun.
Spoon some of the caramelized onion mixture over each patty.
Place the top half of the bun on top of the onions.
Serve the burgers immediately and enjoy!
Preparation time: 10 minutes
Cooking time: 10 minutes
Kcal: 380 per serving
Indulge in the hearty flavors of French onion soup in burger form with this delicious recipe!
