Creamy White Chocolate Mousse Recipe

Ingredients

8 oz (225g) white chocolate, finely chopped

1 1/2 cups (360ml) heavy cream, divided

2 large egg whites

1/4 cup (50g) granulated sugar

1/2 tsp vanilla extract

Pinch of salt

Fresh berries, shaved white chocolate, or whipped cream for garnish (optional)

Step-by-Step Instructions

 

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