Bacon Mushroom Swiss Meatloaf

Ingredients

→ Meat Base

 1 pound ground beef
 ½ pound ground pork
 2 large eggs

→ Flavor Powerhouses

 4 slices bacon, cooked crisp and crumbled
 1 cup mushrooms, chopped
 ½ cup onions, chopped
 1 cup grated Swiss cheese
 ½ cup grated Parmesan cheese

→ Binding and Seasoning

 1 cup breadcrumbs
 ½ cup milk
 1 tablespoon Worcestershire sauce
 1 tablespoon ketchup (for mixing)
 ½ cup ketchup (for topping)
 1 teaspoon garlic powder
 1 teaspoon dried thyme
 ½ teaspoon salt
 ½ teaspoon black pepper

Ingredients

→ Meat Base

 1 pound ground beef
 ½ pound ground pork
 2 large eggs

→ Flavor Powerhouses

 4 slices bacon, cooked crisp and crumbled
 1 cup mushrooms, chopped
 ½ cup onions, chopped
 1 cup grated Swiss cheese
 ½ cup grated Parmesan cheese

→ Binding and Seasoning

 1 cup breadcrumbs
 ½ cup milk
 1 tablespoon Worcestershire sauce
 1 tablespoon ketchup (for mixing)
 ½ cup ketchup (for topping)
 1 teaspoon garlic powder
 1 teaspoon dried thyme
 ½ teaspoon salt
 ½ teaspoon black pepper

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