- 1 head of garlic
- 1 glass of white vinegar (about 200 ml)
- 2 glasses of water (about 400 ml)
- 1 clean spray bottle
Step-by-Step Preparation
1. Prepare the Garlic
- Peel 4 to 5 cloves of garlic.
- Lightly crush them with a knife to release their aroma and active properties.
2. Make the Garlic Infusion
- Place the crushed garlic cloves in a pot with the two glasses of water.
- Bring to a boil and let it simmer for 3 minutes.
- Remove from heat, cover, and let it steep for 10 minutes.
- Once cooled, strain the liquid to remove any solids.
3. Mix the Spray
- Pour the filtered garlic infusion into the clean spray bottle.
- Add the glass of white vinegar.
- Shake gently to combine the ingredients.
How to Use
- Spray the liquid in areas where insects are commonly found: kitchens, bathrooms, near doors and windows, under sinks, behind appliances, or furniture.
- Focus on corners, damp areas, and spots with food residues, where cockroaches hide and flies land.
- Reapply once a day for several days or after each cleaning session to maintain its protective effect.
Why Is This Repellent Effective?
- Garlic contains allicin, a compound with antimicrobial properties and a strong odor that insects dislike.
- White vinegar acts as a disinfectant and intensifies the odor, making the environment less attractive to pests.
- Together, these ingredients not only repel but also disorient insects, forcing them to leave the treated area.
Additional Tips
- To boost effectiveness, add a few drops of eucalyptus or mint essential oil, which are also natural insect repellents.
- Avoid spraying directly on food, utensils, or cooking surfaces. Use it around those areas instead.
- Store the mixture in a cool place and shake well before each use.
- For severe infestations, complement this remedy with thorough cleaning and eco-friendly traps.
- 1 head of garlic
- 1 glass of white vinegar (about 200 ml)
- 2 glasses of water (about 400 ml)
- 1 clean spray bottle
Step-by-Step Preparation
1. Prepare the Garlic
- Peel 4 to 5 cloves of garlic.
- Lightly crush them with a knife to release their aroma and active properties.
2. Make the Garlic Infusion
- Place the crushed garlic cloves in a pot with the two glasses of water.
- Bring to a boil and let it simmer for 3 minutes.
- Remove from heat, cover, and let it steep for 10 minutes.
- Once cooled, strain the liquid to remove any solids.
3. Mix the Spray
- Pour the filtered garlic infusion into the clean spray bottle.
- Add the glass of white vinegar.
- Shake gently to combine the ingredients.
How to Use
- Spray the liquid in areas where insects are commonly found: kitchens, bathrooms, near doors and windows, under sinks, behind appliances, or furniture.
- Focus on corners, damp areas, and spots with food residues, where cockroaches hide and flies land.
- Reapply once a day for several days or after each cleaning session to maintain its protective effect.
Why Is This Repellent Effective?
- Garlic contains allicin, a compound with antimicrobial properties and a strong odor that insects dislike.
- White vinegar acts as a disinfectant and intensifies the odor, making the environment less attractive to pests.
- Together, these ingredients not only repel but also disorient insects, forcing them to leave the treated area.
Additional Tips
- To boost effectiveness, add a few drops of eucalyptus or mint essential oil, which are also natural insect repellents.
- Avoid spraying directly on food, utensils, or cooking surfaces. Use it around those areas instead.
- Store the mixture in a cool place and shake well before each use.
- For severe infestations, complement this remedy with thorough cleaning and eco-friendly traps.
