Sausage Hashbrown Bites are a deliciously easy, crowd-pleasing snack made of savory breakfast sausage, gooey cheese, and crispy hash browns! With a topping of golden-brown biscuit mix crust, these bites are ideal for breakfast, brunch or anytime. And as they’ll start disappearing, serve with your favorite dipping sauces and enjoy!
Why You Are Going to Love These Sausage Hashbrown Bites:
Easy to Make: These bites are thrown together quickly with minimal ingredients.
Good for Any Time: They’re good for breakfast, brunch and party nibble.
Amazing Texture: Crispy on the outside, creamy in the inside and a bit crunchy from the hash browns.
Make-Ahead Friendly: The bites can be made and shaped ahead of time, so they’re great for entertaining.
Customize Your Dipping Options: Serve them with sauces like spicy mustard, ranch, or ketchup.
Key Ingredients:
Ground Breakfast Sausage
Provides Instant Flavor and Juiciness: Breakfast sausage contains spices that work in tandem with the rest of the ingredients.
Choose Your Spice Level: Mild sausage for classic flavor; spicy sausage for heat.
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Cream Cheese
Adds Creaminess: Softened cream cheese knits the ingredients together and gives a smooth, creamy texture.
Room Temperature: Ensure the cream cheese is softened to facilitate easy mixing and even incorporation in the mixture.
Biscuit Mix (e.g., Bisquick)
Gives It Structure: The biscuit mix keeps everything together and gives the bites a light, fluffy interior.
Alternatives: You can also make your own biscuit mix if you don’t have it: flour, baking powder, salt and a little shortening.
