Servings: 4 | Prep-Friendly | Perfect for Weeknights
💬 About This Recipe
We’ve cooked this meal 9 times in the last month, and everyone is still loving it! This casserole blends the savory-sweet flavor of teriyaki chicken with the comfort of a hearty baked dish. Ideal for busy weeknights, it can be prepared in advance and is a hit with kids and adults alike.
Serving Suggestions:
Pair with a crisp green salad or steamed broccoli. Add miso soup for a cozy touch, or serve with jasmine or brown rice to soak up that delicious sauce.
🍗 Ingredients
1 lb boneless, skinless chicken breasts, diced
2 cups broccoli florets
1 cup sliced carrots
1 cup uncooked rice
1 cup teriyaki sauce
1 tbsp olive oil
2 cups chicken broth
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
1 tbsp sesame seeds (optional)
2 tbsp chopped green onions, for garnish
👩🍳 Directions
see next page
Servings: 4 | Prep-Friendly | Perfect for Weeknights
💬 About This Recipe
We’ve cooked this meal 9 times in the last month, and everyone is still loving it! This casserole blends the savory-sweet flavor of teriyaki chicken with the comfort of a hearty baked dish. Ideal for busy weeknights, it can be prepared in advance and is a hit with kids and adults alike.
Serving Suggestions:
Pair with a crisp green salad or steamed broccoli. Add miso soup for a cozy touch, or serve with jasmine or brown rice to soak up that delicious sauce.
🍗 Ingredients
1 lb boneless, skinless chicken breasts, diced
2 cups broccoli florets
1 cup sliced carrots
1 cup uncooked rice
1 cup teriyaki sauce
1 tbsp olive oil
2 cups chicken broth
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
1 tbsp sesame seeds (optional)
2 tbsp chopped green onions, for garnish
👩🍳 Directions
see next page
