Ingredients
Dough:
240g flour
6 tablespoons vegetable oil
A pinch of salt
1 teaspoon of spice (thyme or any preferred spice)
Warm water (as needed to form dough)
Filling:
4 medium Irish potatoes
4 handfuls green peas
2 large carrot
400g minced beef or meat
4 cooking spoons vegetable oil
2 onions (sliced into thin rings)
2 teaspoons curry powder
1 pinch garlic powder
Stock cubes (to taste)
Salt and ground pepper (to taste)
Optional: extra masala spices for added flavor
Instructions
SEE NEXT PAGE
Ingredients
Dough:
240g flour
6 tablespoons vegetable oil
A pinch of salt
1 teaspoon of spice (thyme or any preferred spice)
Warm water (as needed to form dough)
Filling:
4 medium Irish potatoes
4 handfuls green peas
2 large carrot
400g minced beef or meat
4 cooking spoons vegetable oil
2 onions (sliced into thin rings)
2 teaspoons curry powder
1 pinch garlic powder
Stock cubes (to taste)
Salt and ground pepper (to taste)
Optional: extra masala spices for added flavor
Instructions
SEE NEXT PAGE