Sautéed Asparagus & Mushrooms

Ingredients

Ingredient Quantity
Fresh asparagus, trimmed & cut 1 lb
Mushrooms, sliced 8 oz
Olive oil 2 tablespoons
Garlic, minced 2 cloves
Salt & freshly ground black pepper To taste
Optional: Balsamic vinegar or lemon juice 1 tablespoon

Instructions

 

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Ingredients

Ingredient Quantity
Fresh asparagus, trimmed & cut 1 lb
Mushrooms, sliced 8 oz
Olive oil 2 tablespoons
Garlic, minced 2 cloves
Salt & freshly ground black pepper To taste
Optional: Balsamic vinegar or lemon juice 1 tablespoon

Instructions

 

SEE NEXT PAGE

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