Creamy Mashed PotatoesIngredients:
2 lbs potatoes, peeled & cubed
½ cup heavy cream or milk
4 tbsp butter
Salt and pepper to taste
Instructions:
Boil potatoes until fork tender.
Mash with cream, butter, salt & pepper until smooth. Steamed Broccoli
Steam or microwave broccoli florets with a pinch of salt and lemon or garlic butter until tender-crisp. Cheddar-Stuffed Dinner RollsIngredients:
Refrigerated biscuit dough or scratch dough
Cubes of sharp cheddar
Melted butter + garlic + parsley for brushing
Instructions:
Wrap biscuit dough around cheese cubes.
Bake until golden, brush with garlic butter
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